Plecas Meats is a family run business in south Nanaimo and has been in operation since 1962. We operate a small cow calf operation on our 30 acre farm in the South Wellington Valley. At our Class “A” Facility we process Beef, Bison, Pork, Lamb, Goat, Alpaca, Emu and Rabbit. We offer our services to Vancouver Island as a whole including the surrounding Islands.
We offer processing, cut/wrap, sausage making and livestock hauling. We have developed a unique tracking system that insures that our customers are receiving the same animals they brought to us. This system also makes it possible to send out a detailed report of each animal the day of processing. This in turn makes the farmer’s job of invoicing their customers quick, easy and accurate. The finished product, going out whole or in packages, is labelled with the intended recipient’s information attached for convenient pick up.
Our employees are friendly and willing to help. Rod Plecas has a lifetime of knowledge and is always happy to pass on information to the farming community.
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